Single Origin Ceylon Cloves.
Our partner farmers hand-picked and dried these plump, oil-rich cloves to preserve flavor.
This exotic spice adds a depth of flavor that can't be replicated. They are sweet, spicy, and somewhat bitter. Whole Sri Lankan cloves are prized for being higher in essential oils than other varieties.
Our partner farmers sustainably wild harvest the cloves. When it is the right time to harvest, our expert farmers handpick selected berries, sun-dry them, and ship them directly to us.
- From the most recent harvest
- Sourced directly from the farmers
- We have a traceable supply chain
- Pay 2x for our farmers( Equitable)
- Naturally grown
- Sustainably harvested
- Freshly packed in small batches
- Naturally free of preservatives or anything artificial
Store in a cool, dry & dark place.
We are immigrant women own small business
Why Choose Us?
Leema spices are grown by small-holder farmers in single-estates throughout Sri Lanka. We are offering you the highest quality spices directly imported from small-holder farmers for a reasonable price. We are a women-owned small business located in the midwest. We pay 2x- 6x the market price for our farmers and re-invest a portion of profits on organic farming education. When you buy from Leema, not only you are helping a small business, but you are also helping our partner farmers to continue doing what they love. While our farmers are expert in the industry, they also think about the quality of the spices, the growing conditions, and the bio-diversity. Generally, spices in the USA have significantly low nutritional value as they are old spices. At Leema, we are here to change this. We have a traceable supply chain, we care about our farmers and the environmental impact. We care about you!
Disclaimer: Our spices are packed in a facility that also processed other spices and nuts.None of the statements above are evaluated by FDA. Always inspect your spices for any damages to the packaging. Since we don't add anything artificial to extend the shelflife of the spices and the spices are not irradiated with fumes, always inspect the spices for any pest, and or mold before use although it's unlikely to happen.